Food in Bali
Breakfast at the Four Seasons Jimbaran:
Local restaurant serving Nasie Goreng (friend rice with seafood and a "little" spice
Red tuna tartare with avocado and a "little" spice at Four Seasons Sayan:
Local restaurant serving Nasie Goreng (friend rice with seafood and a "little" spice
Red tuna tartare with avocado and a "little" spice at Four Seasons Sayan:
posted by Christophe at 9:15 am
1 Comments:
you forgot to mention the cock sandwich you swallowed..
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